Earth Day is coming up, and going green is the theme of this special occasion. One unexpected way to observe Earth Day is to sit down and have a cup of green tea. Whether it’s served hot or iced, green… Read More
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4 Ways to Use Tofu in Asian Dishes
Believe it or not, there are ways to make tofu more exciting. One example is mapo tofu, which you can accentuate with chili peppers, bean paste, and yes, even meat. Still, if you are following a diet in which you… Read More
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Making Chinese Food at Home: Try These First!
While you love to eat Chinese food, you might not have the first clue about how to make it. Fortunately, there are some incredibly simple recipes that you can whip up any night of the week. There’s no need to have… Read More
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The Spicy Backstory Behind Curry
Do you love Indian food? If you do, then you might often chow down on butter chicken, also known as chicken tikka masala. But you might not know that this dish of two names is a variant of curry, that… Read More
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Have You Ever Wanted to Try Jackfruit?
The jackfruit may surprise you. Not only is it one of the trendiest health foods around, but it can also be used to replace meat in your next stir fry. If you have ever been curious about jackfruit, but still… Read More
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How to Build the Perfect Stir Fry
Everyone loves stir fry. Luckily, making a stir fry is simple. But the thing is, that’s the easy part. How do you build the perfect stir fry? It’s time to find out.
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Sink Your Teeth Into These Facts About Daikon Radish
Red rover, red rover, send red radish over? Although you might be more familiar with red radishes, you shouldn’t miss out on the fantastic crunch of daikon radish. This versatile radish can be made into many different dishes whether it’s… Read More
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You’ve Got to Try These Chinese Seasonings
How often do you order takeout in a given week? Even if you’ve ditched the delivery service to learn to cook Chinese cuisine, then you shouldn’t forget about the secret ingredient: the right seasoning. These Chinese seasonings are as unique… Read More
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Would You Enjoy Eating Korean Black Bean Sauce Noodles?
Have you had the pleasure of eating Korean black bean sauce noodles? If not, then you’ve been missing out on a delicious meal. This dish has recently become a favorite in the world of Asian cuisine. It’s a non-spicy noodle… Read More
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What Should You Know About Chinese New Year?
Although the new year 2018 began over a month ago, it’s almost time for another New Year celebration, this time for the Year of the Dog on February 16th. Chinese New Year falls on a different date every year due… Read More