Although they might seem almost indistinguishable from one another, there is a Korean version of sushi to go along with its native Japanese counterpart. Thus, you might be wondering, what sets the two apart? Come along with us on a… Read More
Archive for May, 2018
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5 Health Benefits of the Lychee Fruit
Have you ever meandered through the produce section of your local Asian supermarket and come across the lychee fruit? You might have seen it used as an ingredient in bubble tea and wondered what it would taste like on its… Read More
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A Beginner’s Guide to Vietnamese Coffee
College students, teachers, and stay-at-home parents all know the value of power of coffee. Now, you might have sampled some Vietnamese coffee with your latest bowl of pho, and that probably made you think: whoa, what makes it so strong?… Read More
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3 Meal Ideas for Eating More Rice Noodles
Get some rice noodles in your life! The next time you crave some pasta, consider having rice noodles instead. Not only are they are gluten-free food (which is great if anyone in your family is sensitive) you don’t have to… Read More