How often do you have rice for dinner? Do you make it at home in big batches with a rice cooker? Do you steam it on the stove with a simple pot? Or do you only have it whenever you… Read More
Archive for September, 2017
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The Symbolism Behind Chinese Food
China is one of the oldest countries in the world and has a long and splendid history. Food has been a key component of Chinese culture. Many festivals and special occasions throughout the year are marked with several different delicious… Read More
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5 Styles of Fried Chicken in Asian Cuisine
When you think of fried chicken, what’s the first image that comes to mind? A Kentucky colonel? Cajun style chicken from Louisiana? Some cows with a poor grasp of grammar and spelling? Chances are, none of these can match these… Read More
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3 Easy Steps for Flushing MSG From Your Body
Eating as healthy as possible is one of the most difficult goals to achieve. It can be hard to know what goes into your food. One of the additives hiding in your food could be monosodium glutamate, better known… Read More
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You Must Try This Recipe for Delicious Korean Japchae!
Have you ever tried sweet potato starch noodles? As strange as they might sound, they are a key ingredient in the tasty Korean dish known as japchae. If you’ve got a potluck dinner coming up, why not give this noodle… Read More